SALADS
$14
BEET & ORANGE SALAD (veg, gf)
mixed lettuces, roasted beets, orange supremes, chèvre, candied pecans, white balsamic vinaigrette
$14
$16
CAESAR SALAD
white anchovy dressing, garlic croutons, pickled red onions,parmigiano reggiano, spanish white anchovies
$16
$17
SALAD NICOISE (gf)
olive oil poached yellow fin tuna, mixed lettuces, haricots verts, tomatoes, hard-cooked eggs, shaved red onion, olives, red potatoes, lemon-pepper dressing
$17
$15
ROASTED HERB CHICKEN SALAD (gf)
mixed lettuces, chèvre, grapes, house granola, white balsamic vinaigrette
$15
$9
ADD CHICKEN BREAST FILET OR JUMBO SHRIMP
$9
$13
ADD PAN-SEARED ATLANTIC SALMON FILET
$13
$18
ADD 6oz NY STRIP STEAK
$18
STARTERS
Lunch Menu
$9
TODAY’S CREATIVE SOUP
$9
$11
SOUPE A L’OGNION (veg)
caramelized onions, gratinated gruyère and ciabatta crouton
$11
$9
DEVILED EGGS / THREEWAYS
chef’s creative garnish
$9
$14
OVEN-BAKED ESCARGOT
roasted mushrooms, chèvre, garlic-parsley butter, ciabatta bread
$14
$20
TEMPURA FRIED OYSTERS
kimchi, sriracha aioli, soy-chili mignonette
$20
$8
PIMENTO CHEESE
cruidtes and crostini
$8
$18
CRISPY GULF SHRIMP CAKES
chow chow tartar sauce, southern slaw
$18
$8
KETTLE-FRIED HERB-PARMESAN POTATO CHIPS
house blue cheese dip
$8
HANDHELDS
$18
CROQUE MONSIEUR
mixed black forest ham, gruyère, dijon, mornay sauce, griddled sourdough, served with a petite sage salad
$18
$3
MAKE IT A CROQUE MADAME
$3
$16
FIRE-ROASTED PORTOBELLO SANDWICH
grilled portobello, herbed goat cheese, romesco, arugula, served with a petite sage salad
$16
$22
AMERICAN WAGYU BURGER
black hawk farms american wagyu, buttermilk blue cheese, caramelized onions, dijonaise, house worchestershire, challah bun, served with a petite sage salad
$22
$3
ADD A FRIED EGG
$3
$18
KOREAN FRIED CHICKEN SANDWICH
springer mountain chicken breast, korean hot sauce, asian slaw, served with a petite sage salad
$18
$5
ADD POMMES FRITES TO ANY SANDWICH
$5
ENTREES
$18
ONE GOOD QUICHE
served with a petite sage salad
$18
$15
CHICKEN & MUSHROOM CREPE
served with a petite sage salad
$15
$24
STEAK FRITES
6oz NY strip, pommes frites, arugula, marinated shitake mushrooms,maître d'hôtel butter, red wine sauce
$24
$21
PORCINI-SEARED ATLANTIC SALMON (gf)
delicate squash, roasted maitake mushrooms, lemon beurre blanc
$21
$18
TROUT AMANDINE
red potato and exotic mushrooms hash, haricots vert, toasted almond brown butter sauce
$18